NAP- Neighborhood Alliance of Pawtucket

Health Warnings- Heart, Materials etc

Teflon

U.S. Officials Accuse DuPont of Concealing
Teflon Ingredient's Health Risk
By Michael Hawthorne
The Chicago Tribune

Tuesday 18 January 2005

PARKERSBURG, W. Va. - More than 50 years after DuPont started producing Teflon near this Ohio River town, federal officials are accusing the company of hiding information suggesting that a chemical used to make the popular stick- and stain-resistant coating might cause cancer, birth defects and other ailments.

Environmental regulators are particularly alarmed because scientists are finding perfluorooctanoic acid, or PFOA, in the blood of people worldwide and it takes years for the chemical to leave the body. The U.S. Environmental Protection Agency reported last week that exposure even to low levels of PFOA could be harmful.

With virtually no government oversight, PFOA has been used since the early 1950s in the manufacture of non-stick cookware, rain-repellent clothing and hundreds of other products. The EPA says at this point there is no reason for consumers to stop using those items. But so many unresolved questions remain about PFOA that the agency is asking an outside panel of experts to assess the risks.

"The fact that a chemical with those non-stick properties nonetheless accumulates in people was not expected," said Charles Auer, director of the EPA's Office of Pollution Prevention and Toxics.

Critics say the lack of knowledge about PFOA and related chemicals - called perfluorinated compounds - exposes a system where environmental regulators largely rely on companies that profit from industrial chemicals to sound alarms about their safety. Questions about potential effects on human health and the environment often aren't raised until years after a chemical is introduced to the marketplace.

The long and mostly secret history of PFOA began to unravel down the road from DuPont's Teflon plant in a West Virginia courtroom, where a Parkersburg family began asking questions in the late 1990s about a mysterious wasting disease killing their cattle.

Jim and Della Tennant suspected the culprit might lurk in a froth-covered creek that meandered past a DuPont landfill near the Teflon plant before spilling into their pasture. Their lawsuit ended with a monetary settlement that avoided assigning blame for the dead cows, but the legal battle uncovered a trove of industry documents about PFOA.

One document detailed how DuPont scientists started warning company executives to avoid human contact with PFOA as early as 1961. Industry tests later determined the chemical accumulates in the body, doesn't break down in the environment and causes ailments in animals, including cancer, liver damage and birth defects.

Recent studies have found that PFOA levels in some children are in the range of those that caused developmental problems in rats.

"We're not very popular with some of the folks over at the plant," said Della Tennant, who lives in a subdivision known as DuPont Manor, a sign of the firm's importance in this corner of Appalachia. "But I don't know how you could sleep at night not telling people about this contamination."

If found guilty of illegally withholding information by an administrative law judge, DuPont could face more than $300 million in fines - about $100 million more than the company is estimated to make each year from products manufactured with PFOA.

DuPont already has agreed to pay up to $345 million to settle another lawsuit filed on behalf of 60,000 West Virginians and Ohioans whose drinking water is contaminated with PFOA. Much of what the public is starting to learn about the chemical comes from industry documents submitted during court proceedings.

Those documents also prompted the EPA's ongoing review of health risks, which could lead to rules that limit or phase out the use of PFOA.

Company officials say they share the government's concerns about the presence of PFOA in human blood but contend they did nothing wrong and that the chemical affects animals differently than people.

"DuPont remains confident that based on over 50 years of use and experience with PFOA there is no evidence to indicate that it harms human health or the environment," said company spokesman R. Clifton Webb.

The company's Teflon plant - a sprawling complex of towers, smokestacks and metal buildings - rises above the flood plain in a sharp bend of the Ohio River. The area has become something of a makeshift laboratory as scientists scramble to learn more about the chemical behind world-famous brand names such as Teflon, Stainmaster and Gore-Tex.

Since 1976, federal law has required companies to disclose what they know about any risks posed by toxic chemicals. The EPA says independent efforts to figure out how people are exposed to PFOA and what it might do to them should have started by the early 1980s, when DuPont discovered an employee had passed the chemical to her fetus.

Among other things, the EPA accuses DuPont of failing to notify the agency when two of five babies born to plant employees in 1981 had eye and face defects similar to those found in newborn rats exposed to PFOA.

DuPont also has known since at least 1984 that water wells in West Virginia and Ohio were contaminated with PFOA, according to company records. But people who rely on the wells for drinking water didn't find out until 2002, when internal DuPont documents started pouring into court.

"Someone made a conscious decision to expose us to this without telling us," said Robert Griffin, general manager of the Little Hocking Water Association, which supplies drinking water to 12,000 Ohio customers from wells across the river from the Teflon plant.

"If you wanted people to be lab rats for such a long period," Griffin said, "nobody would ever allow it."

Company lawyers contend DuPont wasn't obligated to share the information because PFOA doesn't meet the legal definition of a toxic chemical that poses a "substantial risk."

DuPont documents, though, show company officials were worried the public would learn that PFOA had contaminated local water supplies. One benefit of settling the lawsuit over the Tennant family's dead cattle, company attorneys advised in an internal e-mail, would be preventing the release of information about PFOA in the water.

"Biggest potential downside: plant contamination issues surface, case becomes class action," DuPont attorney Bernard J. Reilly concluded in a March 2000 email outlining tradeoffs if the company chose to fight the Tennants in court.

DuPont says it has reduced air and water emissions of PFOA by 90 percent at the Teflon plant. Yet levels of the chemical in water wells on the Ohio side of the river are the highest recorded to date, according to tests last fall.

"Drinking water data in possession of DuPont 'reasonably supports the conclusion' that PFOA 'presents a substantial risk of injury to health,'" the EPA wrote in an October filing.

Scientists are just now starting to learn how much of the chemical is in people's blood and how far it has traveled from the handful of sites where PFOA is manufactured or used - information that highlights new challenges for scientists and regulators.

Substances added to food are regulated by the Food and Drug Administration and must undergo rigorous testing before their use. But critics say that with industrial chemicals the EPA is limited by laws that make it difficult to order testing.

The agency reported in 1998 that it had no toxicity data or "safe level" for 43 percent of the 2,800 chemicals produced in volumes of 1 million pounds a year or more.

"It borders on the ridiculous," said Tim Kropp, a senior scientist with the nonprofit Environmental Working Group, which has helped draw the EPA's attention to PFOA and other compounds. "There is no way consumers can be knowledgeable about all of these chemicals. That's why we need the government to ensure they are safe."

The EPA's case against DuPont has gradually evolved over four years as industry concerns about PFOA came to light.

Agency officials initially were worried about a related perfluorinated chemical in Scotchgard, the stain-resistant coating pioneered by 3M. Regulators started focusing on PFOA after the EPA pressured 3M in 2000 to stop making the compounds, prompted by research that found the chemicals in human blood and in foods such as apples, bread, green beans and ground beef.

3M had been the chief supplier of PFOA to DuPont, which now makes the chemical at a plant in North Carolina.

DuPont announced last week that a new study of more than 1,000 workers at the Teflon plant found virtually no health effects from exposure to PFOA. Some workers were found to have higher-than-expected cholesterol levels.

Tests on lab animals have found links to illnesses including liver and testicular cancer, reduced weight of newborns and immune-system suppression. The findings concern EPA officials because rats flush the chemical out of their bodies within days, while PFOA stays in human blood for at least four years.

As a result, the EPA says, the potential for human health effects cannot be ruled out.

"Low-level exposure to people over time produces blood concentrations that may be of concern," Auer said. "As time goes on and the opportunity for exposure continues, those blood concentrations could move to even higher levels."

Scientists still aren't sure how PFOA is spreading around the planet. While DuPont says the manufacturing process leaves only trace amounts of the chemical in non-stick cookware and other goods, some researchers think that as Teflon products age they release chemicals that then break down into PFOA.

The compound also is released into air and water during manufacturing. Studies that have found PFOA in salmon in the Great Lakes, polar bears in the Arctic and dolphins in the Mediterranean Sea suggest the chemical travels easily through the atmosphere.

Another theory the EPA and academic researchers are testing is that other perfluorinated chemicals, known as telomers, break down to PFOA. Made by DuPont and other companies, telomers are used in stain and grease-repellent coatings for carpets, clothing and fast-food packaging.

Researchers studying PFOA levels in the Great Lakes think that when carpets and clothing treated with telomers are cleaned, some of the chemicals wash into sewage treatment plants that are not equipped to remove them before wastewater is dumped into lakes and rivers. Landfill runoff could be another source.

Last spring, former DuPont chemist Glenn R. Evers told a lawyer for people living near the DuPont plant that the chemicals can be absorbed from french fry boxes, microwave popcorn bags and hamburger wrappers, among other items, according to a partial transcript filed by the EPA. The company responded by describing Evers as a disgruntled former employee with little direct knowledge of PFOA.

In Parkersburg, some are reluctant to question one of the community's leading benefactors, even after the PFOA contamination became public. With more than 2,000 employees, the Teflon plant is the largest manufacturer in a valley lined with plastics factories and refineries, a hub of economic strength in a region plagued by chronic unemployment.

"We're not ignoring it, but you've got to look at all the good things they do," said George Kellenberger, president of the Mid-Ohio Valley Chamber of Commerce.

But others drawn to the area by the promise of a good job and the rolling, pine-covered hills aren't so sure.

By the time Matt and Melinda McDowell built their dream home a few miles north of the Teflon plant, DuPont had known for more than a decade that the local water supply was contaminated with PFOA.

Like thousands of others in the valley, the McDowells recently received a letter informing them that DuPont promises to install treatment equipment for six area water systems under terms of the recent legal settlement. But they worry about their two sons, ages 8 and 12, who have drunk and breathed PFOA for most of their lives.

"We are subjecting our children and ourselves to a giant science experiment," Matt McDowell said. "We don't know what it's doing to us. But the bottom line is it doesn't belong in drinking water and it definitely doesn't belong in our bodies."

Cardio Warnings especially women!

I don't know who wrote this, but the info might save someone's life.
I've meant to send this to my women friends to warn them that it's true
that women rarely have the same dramatic symptoms that men have when
experiencing a heart attack...you know, the sudden stabbing pain in the
chest, the cold sweat, grabbing the chest & dropping to the floor that
we see in the movies. I had a completely unexpected heart attack at
about 10:30 PM with NO prior exertion, NO prior emotional trauma that
one would suspect might've brought it on.
I was sitting all snugly & warm on a cold evening, with my purring cat
in my lap, reading an interesting story my friend had sent me, and
actually thinking,"A-A-h, this is the life, all cozy and warm in my
soft, cushy Lazy Boy with my feet propped up." A moment later, I felt
that awful sensation of indigestion, when you've been in a hurry and
grabbed a bite of sandwich and washed it down with a dash of water, and
that hurried bite seems to feel like you've swallowed a golf ball going
down the esophagus in slow motion and it is most uncomfortable. You
realize you shouldn't have gulped it down so fast and needed to chew it
more thoroughly and this time drink a glass of water to hasten its
progress down to the stomach. This was my initial sensation---the only
trouble was that I hadn't taken a bite of anything since about 5:00 p.m.
After that had seemed to subside, the next sensation was like little
squeezing motions that seemed to be racing up my SPINE (hindsight, it
was probably my aorta spasming), gaining speed as they continued racing
up and under my sternum (breast bone, where one presses rhythmically
when administering CPR). This fascinating process continued on into my
throat and branched out into both jaws. AHA!! NOW I stopped puzzling
about what was happening--we all have read and/or heard about pain in
the jaws being one of the signals of an MI happening, haven't we?
I said aloud to myself and the cat, "Dear God, I think I'm having a
heart attack !" I lowered the foot rest, dumping the cat from my lap,
started to take a step and fell on the floor instead. I thought to
myself "If this is a heart attack, I shouldn't be walking into the next
room where the phone is or anywhere else.......but, on the other hand,
if I don't, nobody will know that I need help, and if I wait any longer
I may not be able to get up in moment." I pulled myself up with the arms
of the chair, walked slowly into the next room and dialed the
Paramedics... I told her I thought I was having a heart attack due to
the pressure building under the sternum and radiating into my jaws. I
didn't feel hysterical or afraid, just stating the facts. She said she
was sending the Paramedics over immediately, asked if the front door was
near to me, and if so, to unbolt the door and then lie down on the floor
where they could see me when they came in. I then laid down on the floor
as instructed and lost consciousness, as I don't remember the medics
coming in, their examination, lifting me onto a gurney or getting me
into their ambulance, or hearing the call they made to St. Jude ER on
the way, but I did briefly awaken when we arrived and saw that the
Cardiologist was already there in his surgical blues and cap, helping
the medics pull my stretcher out of the ambulance. He was bending over
me asking questions (probably something like "Have you taken any
medications?") but I couldn't make my mind interpret what he was saying,
or form an answer, and nodded off again, not waking up until the
Cardiologist and partner had already threaded the teeny angiogram
balloon up my femoral artery into the aorta and into my heart where they
installed 2 side by side stints to hold open my right coronary artery.
I know it sounds like all my thinking and actions at home must have
taken at least 20-30 minutes before calling the Paramedics, but actually
it took perhaps 4-5 minutes before the call, and both the fire station
and St. Jude are only minutes away from my home, and my Cardiologist was
already to go to the OR in his scrubs and get going on restarting my
heart (which had stopped somewhere between my arrival and the procedure)
and installing the stints.
Why have I written all of this to you with so much detail? Because I
want all of you who are so important in my life to know what I learned
first hand.
1. Be aware that something very different is happening in your body
..not the usual men's symptoms, but inexplicable things happening (until
my sternum and jaws got into the act ). It is said that many more women
than men die of their first (and last) MI because they didn't know they
were having one, and commonly mistake it as indigestion, take some
Maalox or other anti-heartburn" preparation, and go to bed, hoping
they'll feel better in the morning when they wake up....which doesn't
happen. My female friends, your symptoms might not be exactly like mine,
so I advise you to call the Paramedics if ANYTHING is unpleasantly
happening that you've not felt before. It is better to have a "false
alarm" visitation than to risk your life guessing what it might be!
2. Note that I said "Call the Paramedics". Ladies, TIME IS OF THE
ESSENCE! Do NOT try to drive yourself to the ER--you're a hazard to
others on the road, and so is your panicked husband who will be speeding
and looking anxiously at what's happening with you instead of the road.
Do NOT call your doctor--he doesn't know where you live and if it's at
night you won't reach him anyway, and if it's daytime, his assistants
(or answering service) will tell you to call the Paramedics. He doesn't
carry the equipment in his car that you need to be saved! The Paramedics
do, principally OXYGEN that you need ASAP. Your Dr. will be notified
later.
3. Don't assume it couldn't be a heart attack because you have a normal
cholesterol count. Research has discovered that a cholesterol elevated
reading is rarely the cause of an MI (unless it's unbelievably
high,and/or accompanied by high blood pressure.)
MI's are usually caused by long-term stress and inflammation in the
body, which dumps all sorts of deadly hormones into your system to
sludge things up in there.
Pain in the jaw can wake you from a sound sleep. Let's be careful and be
aware. The more we know, the better chance we could survive...
A cardiologist says if everyone who gets this mail sends it to 10
people, you can be sure that we'll save at least one life.

Links

Heart Association

Posted by nap on 03/19/2007
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